A veggie-ful, Paleo, low carb way to enjoy a healthy twist on this classic Chinese take out dish.
Instead of white rice we use cauliflower as "rice" and coconut aminos instead of soy sauce. This is free of soy, msg, and gluten (like all our food!), and we use high quality organic coconut oil for cooking it.
Organic riced cauliflower, organic green beans, organic carrots, organic broccoli, organic coconut aminos, organic fresh ginger sauteed in organic coconut oil and finished with organic scallions.
Add optional egg if you would like!
Quart or Pint. Quart serves 3. Price includes $1.25 jar deposit.
Freezable only in straight-edged mason jars (no curved shoulders) with appropriate head room or other freezer safe container. Simply run the frozen jars under warm water to slide out and heat or defrost first in fridge overnight.