Latin Style Cabbage and Carrot Slaw


Crunchy and refreshing.  Organic cabbage, organic carrot, local Red Wagon Farm watermelon radish, and organic oregano that we toss together with organic apple cider vinegar, organic extra virgin olive oil and pink Himalayan sea salt.

This crisp side balances perfectly with our Butternut Enchiladas. Irresistible!

It also makes an excellent saute if you prefer cooked vegetables. It freezes well for sauteing as well.

Quart or Pint.  One Quart serve 4-6 as a side. Price includes $1.25 jar deposit.

Freezable in straight-sided mason jars (no curved shoulders) with appropriate head room or other freezer safe container. Simply run the frozen jars under warm water to slide out and heat or defrost first in fridge overnight.

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